Whoa Nelly! Decaf

Whoa. All the flavor. None of the caffeine.

Sometimes you need to slow the horse down — but that doesn't mean settling for a lesser cup. Whoa Nelly! is a smooth, full-bodied decaf sourced from the volcanic highlands of Sulawesi, Indonesia, Swiss Water processed to remove 99.9% of caffeine while keeping every bit of that rich earthy character intact. Dark chocolate, herbal depth, and low acidity make this the perfect any-time-of-day brew.

Evening ride. Late night. Early morning without the buzz. It's all good.

Rope a bag today — or subscribe and enjoy it whenever the mood strikes.

Medium / Dark — Decaf

Rich earthy, herbal, and dark chocolate notes with full body and low acidity. Smooth and comforting — distinctive Indonesian character without the caffeine, perfect for any time of day.

Java Toraja

Java Toraja is a premium Indonesian varietal known for exceptional body, low acidity, and complex earthy characteristics. This heritage cultivar thrives in Sulawesi's volcanic soils and high-altitude conditions, producing beans with distinctive herbal and chocolate notes that hold up beautifully through Swiss Water Process decaffeination.

Indonesia — Sulawesi (Mandhelingo)

Sourced from the highlands of Sulawesi, where traditional farming methods and unique processing create distinctive Indonesian coffee characteristics. Smallholder farms cultivate in volcanic soils at 1,200–1,600 MASL, using semi-washed processing to enhance body and earthy depth. Swiss Water Process removes 99.9% of caffeine while preserving the coffee's full natural flavor.