Sun-Dappled Appaloosa Dark Roast

Golden hour in a cup. All Brazilian. All bold.

The Sun-Dappled Appaloosa is a French roast that goes all the way — sourced entirely from the Cerrado Mineiro region of Brazil, where the flat terrain and predictable climate produce beans built for deep, dark roasting. Bittersweet chocolate, toasty warmth, and a full body with low acidity. Classic. Unapologetic. Unforgettable.

For those who like their coffee the way they like their horses — with character.

Rope a bag today — or subscribe and wake up to it every morning.

French Roast

Rich bittersweet chocolate and toasty flavors with full body and low acidity. Bold, robust, and deeply satisfying — a classic French roast experience done right.

Bourbon, Mundo Novo, Catuaí, Catucaí, Catigua

Classic Brazilian Arabica varietals selected for their ability to develop rich, chocolatey characteristics under dark roasting. Bourbon provides natural sweetness and body; Mundo Novo contributes robust structure; Catuaí, Catucaí, and Catigua add depth and resilience.

Brazil — Cerrado Mineiro

Sourced from Brazilian farms in the Cerrado Mineiro region, where large-scale operations utilize advanced post-harvest processing and controlled drying techniques. The region's flat terrain and predictable climate allow for consistent quality and reliable year-round supply.